Quick Dinner Rolls

Directions

1. 1
   Dissolve yeast in water in a mixing bowl.
2. 2
   Add sugar and salt; stir.
3. 3
   Then add dry milk and half of the flour.
4. 4
   Beat 2 minutes. Add egg and shortening.
5. 5
   Then mix in, gradually, remaining flour until consistency of dough.
6. 6
   Place in a greased bowl until it is doubled in bulk.
7. 7
   Heat oven to 425°.
8. 8
   Bake 10 minutes.
9. 9
   Makes 1 dozen.