Cinnamon Chicken Salad

Ingredients

• For the dressing
• 1/2 cup low-fat mayonnaise
• 1/2 cup low-fat yogurt
• 1 teaspoon vanilla essence
• 1/4 teaspoon grated ginger
• 1/4 teaspoon ground cinnamon
• For the salad
• 2 cups steamed chicken breasts, cut into 1 inch cubes
• 2 cups blueberries
• 2 cups green seedless grapes
• 1 cup celery, chopped
• 2 cups fresh pineapple, cubed (reserve the shell for serving)
• 1/2 cup red bell pepper, finely chopped