Cinnamon Chocolate Sundaes

Name: Cinnamon Chocolate Sundaes
Ingredients: 1/2 cup butter; 1/2 cup semisweet chocolate chips; 1/3 cup packed brown sugar; 1/4 cup corn syrup; 1/4 cup half-and-half cream; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; Vanilla ice cream; 1 cup chopped walnuts

9 ingredients

2 steps

Ingredients

1/2 cup butter
1/2 cup semisweet chocolate chips
1/3 cup packed brown sugar
1/4 cup corn syrup
1/4 cup half-and-half cream
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
Vanilla ice cream
1 cup chopped walnuts

Directions

1

In a small saucepan, combine the first five ingredients. Bring to a boil over medium-low heat, stirring constantly. Reduce heat; cook 5 minutes longer, stirring occasionally. Remove from the heat; stir in cinnamon and vanilla.
2

Transfer to a heat-proof measuring cup. Cool for 10 minutes, stirring occasionally. Pour sauce over ice cream; top with walnuts. Refrigerate leftover sauce. Rewarm in a microwave before using.

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