Cinnamon Cream Syrup
6 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1/2 c. white corn syrup
- 1/4 c. water
- 1 Tbsp. cornstarch
- 1/2 tsp. cinnamon
- 1/2 c. evaporated milk
Directions
-
1Combine sugar, white corn syrup, water and cornstarch.
-
2Boil for 2 minutes, stirring constantly.
-
3Remove from heat.
-
4Add cinnamon and evaporated milk.
-
5Delicious served over French toast or apple pancakes.
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