Cinnamon Crunchies

12 ingredients
9 steps

Ingredients

  • 3 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup margarine
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 egg
  • 1 cup vegetable oil
  • 1 cup cinnamon bark
  • 1 cup rolled oats
  • 1 cup Rice Krispies
  • 1 cup shredded coconut

Directions

  1. 1
    Mix margarine, both sugars& egg until light& creamy.
  2. 2
    Stir in oil.
  3. 3
    Add baking soda and salt; mix well.
  4. 4
    Add flour& continue mixing until smooth.
  5. 5
    Stir in chips, oats, cereal and coconut.
  6. 6
    Mix well.
  7. 7
    Drop by teaspoonful onto ungreased baking sheets.
  8. 8
    Bake at 325 degrees for 10-12 minutes.
  9. 9
    Cool for 2-3 minutes before removing from cookie sheet.

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