Cinnamon Graham Popcorn

10 ingredients
9 steps

Ingredients

  • 10 cup popped popcorn
  • 1 1/2 cup golden raisins
  • 2 cup graham cracker cereal (I use Golden Grahams)
  • 1 cup miniature marshmallows
  • 1 cup chopped dried dates
  • 2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground ginger
  • 1/4 cup firmly packed brown sugar
  • 1/4 cup butter or margarine, melted

Directions

  1. 1
    Preheat oven to 250F.
  2. 2
    Combine popcorn, raisins, cereal, marshmallows, and dates in a large roasting pan.
  3. 3
    Stir well.
  4. 4
    Combine remaining ingredients in a small bowl.
  5. 5
    Stir into popcorn mixture.
  6. 6
    Bake 20 minutes, stirring once.
  7. 7
    Allow to cool and store in an airtight container.
  8. 8
    *This recipe makes about 14 cups of popcorn mix.
  9. 9
    *

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