Cinnamon Latte

Directions

1. 1
   In a large pan, mix the cinnamon and sugar with a bit of milk.
2. 2
   Add the rest of the milk and bring to a boil.
3. 3
   Just as the mixture comes to a boil, take it off the heat.
4. 4
   Split your hot coffee between 4 mugs.
5. 5
   Pour in the milk and serve immediately.
6. 6
   Another variation is to leave out the ground cinnamon, but instead put a large cinnamon stick, some cloves and green cardamom pods in the milk. Leave as it comes to a boil, set aside and let it infuse for a couple minutes. Then strain out the seasonings and pour into the coffee.