Cinnamon Monkey Bread

Directions

1. 1
   Cut each individual biscuit into 4 pieces.
2. 2
   Mix sugar and cinnamon in plastic bag or bowl.
3. 3
   Piece by piece, roll biscuit pieces into sugar mixture and place in a Bundt pan.
4. 4
   Melt margarine in cup and stir in leftover sugar mixture.
5. 5
   Pour over biscuit pieces in Bundt pan.
6. 6
   Bake at 350° until golden brown.