Cinnamon Nut Squares

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Cream margarine, sugars and egg yolk until light and fluffy.
3. 3
   Combine flour, cinnamon and salt.
4. 4
   Add to beaten mixture and continue beating until blended.
5. 5
   Spread into ungreased jelly roll pan.
6. 6
   Beat egg white until just foamy.
7. 7
   Spread evenly on top of dough.
8. 8
   Sprinkle with nuts and press in lightly. Bake 40 minutes.
9. 9
   Cut into squares while still hot.