Cinnamon Popcorn

4 ingredients
9 steps

Ingredients

  • 4 qt. popped popcorn
  • 1/2 c. oleo
  • 1/4 c. light corn syrup
  • 1 (9 oz.) pkg. red hot cinnamon candies

Directions

  1. 1
    Put popcorn in large bowl.
  2. 2
    In a saucepan, combine oleo, syrup and candies.
  3. 3
    Bring to a boil over medium heat stirring constantly.
  4. 4
    Boil 5 minutes.
  5. 5
    Pour over popcorn and mix.
  6. 6
    Turn into baking pan.
  7. 7
    When cold, break in pieces.
  8. 8
    Store in plastic bags.
  9. 9
    Rice Krispies can be used.

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