Cinnamon Pull Apart

Directions

1. 1
   Open cans of biscuits.
2. 2
   Cut biscuit dough into quarters.
3. 3
   Mix sugar and cinnamon in Ziploc bag.
4. 4
   Coat pieces by shaking in bag. In greased Bundt pan, put nuts and raisins, then the coated pieces, alternating until done.
5. 5
   Melt brown sugar and butter, then pour over cubes.
6. 6
   Bake at 350° for 35 minutes.
7. 7
   Let cool slightly, then invert onto plate.
8. 8
   Now the nuts and raisins are on top.