Cinnamon Quick Bread

Directions

1. 1
   Mix the sugar and cinnamon in a small dish and set aside.
2. 2
   Beat together all of the remaining ingredients with an electric mixer until smooth.
3. 3
   Spray the bottoms and sides of two loaf pans with non-stick spray.
4. 4
   Pour one fourth of the batter into each of the two pans.
5. 5
   Sprinkle one fourth of the sugar/cinnamon mixture over the batter in each pan.
6. 6
   Pour the remaining batter over the sugar/cinnamon, dividing equally between the pans, then sprinkle the tops with the remaining cinnamon mixture.
7. 7
   Using a rubber spatula, swirl the cinnamon mixture through the batter (do not overmix).
8. 8
   Bake 40 minutes at 350F until tester comes out clean.