Cinnamon Ring

Directions

1. 1
   Allow dough to thaw.
2. 2
   In Bunt or large square pan add 2 T melted butter.
3. 3
   Stir in brown sugar.
4. 4
   Srinkle with raisins and cherries.
5. 5
   Cut each loaf into 6 pieces-12 pieces in total.
6. 6
   Dip into melted butter and roll in sugar and cinnamon mixture.
7. 7
   Place in bunt or large pan.
8. 8
   allow doughballs to rise till double in size (You must allow the dough to double in volume before baking.Well worth the time and effort.).
9. 9
   Bake in 350 oven for about 25 minutes or till golden.
10. 10
    Let rest 10 minutes.
11. 11
    Invert onto plate.