Cinnamon Roasted Chicken

9 ingredients
3 steps

Ingredients

  • 1 whole roasting chicken
  • 1 tablespoon ground cinnamon
  • 1 tablespoon chili powder
  • 1 tablespoon brown sugar
  • 1 teaspoon cocoa powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3 tablespoons olive oil
  • 1 tablespoon balsamic vinegar

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Wash and dry chicken. Combine ingredients and rub over entire chicken. Place chicken in a roasting pan on a rack. Roast 10 minutes at 400 degrees, then reduce heat to 350 degrees and roast until chicken registers 165 degrees on a meat thermometer.
  3. 3
    Let rest for 15 minutes before carving.

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