Cinnamon Roll Cake
8 ingredients
3 steps
Ingredients
- 3 cups Flour
- 1/4 teaspoon salt
- 1 cup sugar
- 4 teaspoons baking powder
- 1 1/2 cups Milk
- 2 eggs
- 2 teaspoons vanilla
- 1/2 cup butter, melted
Directions
-
1Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
-
2Topping: 1 c. butter, softened 1 c. brown sugar 2 Tbsp. flour 1 Tbsp. cinnamon
-
3For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
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