Cinnamon Roll-Ups
7 ingredients
6 steps
Ingredients
- 48 slices fresh white bread, trim crusts
- 1 c. butter
- 16 oz. cream cheese, softened
- 2 egg yolks
- 1/2 c. sugar
- 1/4 c. butter, melted
- cinnamon and sugar
Directions
-
1Make a light brown mixture of cinnamon and sugar.
-
2Cream together butter, cream cheese, egg yolks and 1/2 cup sugar. Spread creamed mixture on bread and roll up.
-
3Brush with butter and roll in cinnamon and sugar mixture.
-
4Freeze! Bake for 15 minutes in a 400° preheated oven.
-
5Do not thaw before baking. Serve warm.
-
6Yields 48 roll-ups.
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