Cinnamon Rolls
6 ingredients
6 steps
Ingredients
- 1 cake yeast, dissolved in 2 1/4 c. warm water
- 3 Tbsp. oleo
- 2 tsp. salt
- 2 eggs
- 1/2 c. sugar
- 4 c. flour
Directions
-
1Beat with a spoon and add 3 more cups of flour.
-
2Grease dough and cover.
-
3Put in refrigerator and let rise twice the size.
-
4Roll out on floured table, spread with oleo, cinnamon and brown sugar. Roll and cut in strips.
-
5Put on greased cookie sheet.
-
6Bake at 350° for 15 minutes or until done.
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