Quick Baked Beans
8 ingredients
5 steps
Ingredients
- 2 cans beans
- 4 slices bacon
- 1/4 c. chopped onion
- 1/4 c. ketchup
- 3 Tbsp. brown sugar
- 1 tsp. Worcestershire sauce
- 1/4 tsp. mustard
- dash of garlic salt
Directions
-
1Saute bacon.
-
2Add onion.
-
3When cooked, drain fat.
-
4Add all other ingredients to the beans.
-
5Bake in casserole or crock-pot for 1 hour at 375°.
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