Cinnamon Rolls

Directions

1. 1
   Combine cake mix flour and yeast in large bowl.
2. 2
   Stir until well blended.
3. 3
   Stir in hot water.
4. 4
   Cover and let rise until double in bulk.
5. 5
   Cut dough in half.
6. 6
   Roll first half of dough into large rectangle on floured surface.
7. 7
   Spread with butter.
8. 8
   Sprinkle with cinnamon and sugar.
9. 9
   Roll up jelly roll fashion and cut into 12 slices.
10. 10
    Place rolls in greased 13 x 9 x 2-inch pan.
11. 11
    Repeat with second half of dough.
12. 12
    Let rise in pans until doubled.