Cinnamon Rolls
5 ingredients
7 steps
Ingredients
- 1 can Grand's biscuits
- 1 stick butter
- 1 c. brown sugar
- 2 tsp. cinnamon
- 1/2 c. chopped nuts
Directions
-
1Cut biscuits in half.
-
2Put half in round cake pan.
-
3Melt butter.
-
4Add brown sugar and cinnamon.
-
5Stir until sugar is dissolved; add nuts.
-
6Spoon on biscuits; put other half on top. Spoon topping on.
-
7Bake at 375° for 13 to 15 minutes.
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