Cinnamon Rolls

Directions

1. 1
   Mix the first 4 ingredients well and add the flour.
2. 2
   Let rise until double.
3. 3
   No kneading is necessary.
4. 4
   When double, split in half.
5. 5
   Roll each half and spread with the margarine, cinnamon and brown sugar.
6. 6
   Roll up and cut.
7. 7
   Let rise until double in a greased pan.
8. 8
   Bake at 350° for 20 minutes.
9. 9
   Top with icing while warm.