Cinnamon Rolls

Directions

1. 1
   Mix the yeast and hot water.
2. 2
   Add the sugar, eggs, salt and warm water.
3. 3
   Mix with the flour; let rise until double.
4. 4
   Roll out. Spread with melted butter.
5. 5
   Sprinkle with sugar and cinnamon until oleo is soaked up.
6. 6
   Roll out and cut.
7. 7
   Let rise again.
8. 8
   Bake at 350° for 30 to 35 minutes.
9. 9
   While still hot, spread with butter frosting.