Cinnamon Rolls

Directions

1. 1
   Mix water, sugar, salt and yeast together.
2. 2
   Let stand until yeast is dissolved.
3. 3
   Melt butter.
4. 4
   Add yeast mixture to flour. Add butter and eggs.
5. 5
   Beat about 5 minutes.
6. 6
   Put some flour into a pan; make a well. Pour dough into the pan; knead well.
7. 7
   Let rise. Cut into pieces.
8. 8
   Roll out; butter well.
9. 9
   Sprinkle with cinnamon and sugar.
10. 10
    You may add raisins also; roll up.
11. 11
    Cut into 1-inch rolls.
12. 12
    Put into buttered pan; let rise.
13. 13
    Bake in 400° oven until done.