Cannoli Dip
5 ingredients
5 steps
Ingredients
- 1/4 tsp vanilla extract
- 3/4 cup confectioners sugar
- 3/4 cup mini chocolate chips
- 1 packages of 8 0z. cream cheese, room temperature
- 1/2 cup butter, room temperature
Directions
-
1Mix cream cheese, butter & vanilla with an electric mixer until smooth.
-
2Add in confectioners sugar 1/4 cup at a time so it doesn't go everywhere.
-
3Finally, hand mix in the mini chocolate chips.
-
4Let sit in the refrigerator for at least 2 hours to firm up.
-
5Then serve with graham crackers or broken cannoli shells.
Products Matching These Ingredients
Vanilla Grass-fed Whey Protein Isolate
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Legion Whey (French Vanilla)
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Stevia Extract
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