Cinnamon Rolls

10 ingredients
8 steps

Ingredients

  • 1 box yellow cake mix
  • 2 pkg. yeast
  • 1 tsp. salt
  • 2 1/2 c. warm water
  • 5 c. all-purpose flour
  • 1 stick butter, melted
  • 3/4 c. sugar
  • 1/4 c. cinnamon
  • 1 box powdered sugar
  • milk

Directions

  1. 1
    Put the first 4 ingredients in a big bowl.
  2. 2
    Mix in the flour; let rise 45 minutes to 1 hour.
  3. 3
    Roll on floured surface into thin rectangle.
  4. 4
    Brush melted butter over dough.
  5. 5
    Sprinkle sugar and cinnamon over dough.
  6. 6
    Roll up; cut into 1/2 to 3/4-inch pieces. Put in greased baking pan.
  7. 7
    Let rise 45 minutes.
  8. 8
    Bake at 350° for 15 to 20 minutes until brown.

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