Cinnamon Rolls
9 ingredients
13 steps
Ingredients
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg, beaten
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 2 teaspoons baking powder
- 1/2 cup milk
- 1/4 cup sugar
- 1/2 tablespoon cinnamon
Directions
-
1Cream butter and first amount of sugar.
-
2Add beaten egg and vanilla.
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3In a separate bowl,combine baking powder and flour.
-
4Add dry ingredients to butter mixture,mix.
-
5Add milk and mix together.
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6Roll out dough on floured surface to a rectangle shape (approx 10 w x 15 l).
-
7Roll out to about 1/2 inch thick.
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8Combine sugar and cinnamon and sprinkle over rolled out dough.Pat down gently with a spoon to make mixture adhere to dough.
-
9Roll up dough lenghwise and pinch ends together.
-
10Slice dough into 1 inch slices.
-
11Place onto greased cookie sheet.
-
12Bake at 350 for approximately 10-12 minutes,until golden.
-
13Let cool on wire rack.
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