Cinnamon Rolls

9 ingredients
13 steps

Ingredients

  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla
  • 2 1/4 cups flour
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • 1/4 cup sugar
  • 1/2 tablespoon cinnamon

Directions

  1. 1
    Cream butter and first amount of sugar.
  2. 2
    Add beaten egg and vanilla.
  3. 3
    In a separate bowl,combine baking powder and flour.
  4. 4
    Add dry ingredients to butter mixture,mix.
  5. 5
    Add milk and mix together.
  6. 6
    Roll out dough on floured surface to a rectangle shape (approx 10 w x 15 l).
  7. 7
    Roll out to about 1/2 inch thick.
  8. 8
    Combine sugar and cinnamon and sprinkle over rolled out dough.Pat down gently with a spoon to make mixture adhere to dough.
  9. 9
    Roll up dough lenghwise and pinch ends together.
  10. 10
    Slice dough into 1 inch slices.
  11. 11
    Place onto greased cookie sheet.
  12. 12
    Bake at 350 for approximately 10-12 minutes,until golden.
  13. 13
    Let cool on wire rack.

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