Cinnamon Rolls
21 ingredients
1 steps
Ingredients
- FOR THE DOUGH:
- 4 cups All-purpose Flour
- 1 cup Whole Wheat Flour
- 1 Tablespoon Active Dry Yeast
- 1/2 cups Nonfat Cottage Cheese
- 1 cup Nonfat Milk
- 1/3 cups Granulated Sugar
- 2 Tablespoons Canola Oil
- 1/2 Tablespoons Salt
- 2 whole Eggs
- 1 whole Egg White
- FOR THE FILLING:
- 1/2 cups Light Brown Sugar, Packed
- 1/4 cups Corn Syrup
- 1/4 cups Cinnamon
- Raisins Or Chopped Nuts, For Sprinkling (optional)
- FOR THE MAPLE GLAZE:
- 2 cups Confectioners Sugar
- 3 Tablespoons Nonfat Milk
- 2 Tablespoons Cinnamon
- 1/2 cups Pure Maple Syrup
Directions
-
1["Let's start by making the dough:", "1. Combine 1 1/2 cups all-purpose flour, 1 cup whole wheat flour, and yeast into large mixing bowl. Place cottage cheese in a sieve over the sink, press it into a ball, and squeeze out moisture from cottage cheese (there should be about 1/4 cup of solids remaining).", "2. Pour cottage cheese solids into a small saucepan. Stir in 1 cup milk, granulated sugar, oil, and salt. Heat until mixture is \"scalding
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