Cinnamon Rolls

5 ingredients
4 steps

Ingredients

  • 1 1/2 c. lukewarm water
  • 5 c. sifted self-rising flour
  • 1/4 c. white sugar
  • 1 yeast cake
  • 1/2 c. shortening

Directions

  1. 1
    Cut shortening into flour and sugar. Dissolve yeast cake in water and mix into flour mixture.
  2. 2
    Set in greased bowl for 1 hour. Knead well and roll out. Sprinkle with cinnamon and sugar. Roll up and cut into 1/4 to 1/2-inch rolls.
  3. 3
    Let set overnight at room temperature.
  4. 4
    Bake at 400° for 10 to 15 minutes and frost with confectioners sugar frosting.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Old Vegas Style Shrimp Cocktail

4 ingredients

Pizza Burgers

6 ingredients

Shepherd'S Pie

12 ingredients

Sour Cream Cherry Coffee Cake

11 ingredients

Vegetarian Chili For The Crock Pot

18 ingredients

Banana Tres Leches Dessert

10 ingredients

Lemon Glazed Chicken Breasts

7 ingredients

Greek Pizza On Phyllo With Feta And Tomatoes

12 ingredients

Camarones Guayaquil

4 ingredients

Almond Crunch Bars

4 ingredients

Chocolate-Coconut Iced Coffee

9 ingredients

Chocolate Chip Cookies (With Special Ingredient)

11 ingredients