Cinnamon Rolls
10 ingredients
5 steps
Ingredients
- 2 c. lukewarm milk
- 2 tsp. salt
- 1/2 c. sugar
- 2 pkg. active dry yeast
- 2 eggs
- 1/2 c. melted margarine
- 5 c. flour
- 1 tsp. cinnamon
- 1/2 c. sugar
- 1/2 c. melted margarine
Directions
-
1In a large bowl, mix together the milk, salt and 1/2 cup of sugar.
-
2Add yeast, eggs and 1/2 cup melted margarine.
-
3Slowly add flour until sticky.
-
4Cover with damp towel; let rise until doubled in bulk.
-
5Divide dough in half; roll on floured board to 1/4 inch thick.
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