Cinnamon Stars

Directions

1. 1
   Mix egg whites, cinnamon and sugar until well blended.
2. 2
   Set aside 1/4 cup for frosting.
3. 3
   Add finely ground almonds.
4. 4
   Roll out mixture on sugar-flour dusted board to 1/8-inch thick.
5. 5
   Cut with star cutter, frost with egg mixture stiffened with additional confectioners sugar.
6. 6
   Decorate with sprinkles.
7. 7
   Bake at 300° for 20 minutes.