Mini Cheese Cakes

6 ingredients
9 steps

Ingredients

  • 2 pkg. (8 oz.) cream cheese
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • vanilla wafers
  • 1 can pie filling (optional)

Directions

  1. 1
    Beat
  2. 2
    cream
  3. 3
    cheese,
  4. 4
    sugar, eggs and vanilla together. Place vanilla wafers in cupcake liners and fill 2/3 full with mixture. Bake
  5. 5
    at
  6. 6
    375° for 12 to 15 minutes or until surface becomes dry and light brown.
  7. 7
    Cool and top with any flavor pie filling
  8. 8
    or serve plain.
  9. 9
    Can be frozen if not topped with pie filling.

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