Cinnamon Sticks
6 ingredients
13 steps
Ingredients
- 1 c. sugar
- 1/2 c. butter
- 1 egg, separated
- 1 c. flour
- 2 tsp. ground cinnamon
- 1/2 c. nuts, finely chopped
Directions
-
1Cream the sugar and butter.
-
2Add egg yolk.
-
3Beat well.
-
4Add flour which has been sifted with cinnamon.
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5With hand, knead dough in bowl until mixture holds together.
-
6Spread dough on ungreased cookie sheet into a 14 x 9-inch rectangle.
-
7(You can roll the dough gently with a floured rolling pin.)
-
8Beat egg white slightly. Brush onto cookie dough.
-
9Sprinkle with nuts.
-
10Bake at 275° for 30 to 40 minutes until lightly browned.
-
11As soon as cookie sheet is removed from oven, cut rectangle lengthwise into 3 strips, then cut each strip crosswise into 1 inch wide pieces.
-
12Remove to wire rack to cool.
-
13Makes 42 cookies.
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