Cinnamon Sticks

6 ingredients
13 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 1 egg, separated
  • 1 c. flour
  • 2 tsp. ground cinnamon
  • 1/2 c. nuts, finely chopped

Directions

  1. 1
    Cream the sugar and butter.
  2. 2
    Add egg yolk.
  3. 3
    Beat well.
  4. 4
    Add flour which has been sifted with cinnamon.
  5. 5
    With hand, knead dough in bowl until mixture holds together.
  6. 6
    Spread dough on ungreased cookie sheet into a 14 x 9-inch rectangle.
  7. 7
    (You can roll the dough gently with a floured rolling pin.)
  8. 8
    Beat egg white slightly. Brush onto cookie dough.
  9. 9
    Sprinkle with nuts.
  10. 10
    Bake at 275° for 30 to 40 minutes until lightly browned.
  11. 11
    As soon as cookie sheet is removed from oven, cut rectangle lengthwise into 3 strips, then cut each strip crosswise into 1 inch wide pieces.
  12. 12
    Remove to wire rack to cool.
  13. 13
    Makes 42 cookies.

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