Cinnamon-Sugar Scones

Name: Cinnamon-Sugar Scones
Ingredients: 3 cups; 1/4 cup sugar; 1/2 cup vanilla yogurt; 1/3 cup 2% milk; 1 tablespoon vanilla extract; 1 cup cinnamon baking chips or semisweet chocolate chips; Cinnamon sugar or coarse sugar

7 ingredients

3 steps

Ingredients

3 cups
1/4 cup sugar
1/2 cup vanilla yogurt
1/3 cup 2% milk
1 tablespoon vanilla extract
1 cup cinnamon baking chips or semisweet chocolate chips
Cinnamon sugar or coarse sugar

Directions

1

Preheat oven to 375°. In a large bowl, mix Biscuit Baking Mix and sugar. In another bowl, whisk yogurt, milk and vanilla; stir into dry ingredients just until moistened. Stir in chips. Turn onto a lightly floured surface; knead gently 10 times.
2

Pat into a 9-in. circle. Sprinkle with cinnamon sugar. Cut into eight wedges. Place wedges on an ungreased
3

. Bake 20-25 minutes or until golden brown. Serve warm.