Cinnamon Swirl Cake

Directions

1. 1
   Put cake mix, oil and sour cream in large mixing bowl.
2. 2
   Turn on mixer on med add eggs one at a time.
3. 3
   Pour 1/2 half batter in a greased 9x13 pan.
4. 4
   Sprinkle with 1/2 of a mixture made with cinnamon and nuts.
5. 5
   Pour on last 1/2 batter and top with last of cinnamon and nuts mixture.
6. 6
   Bake at 350 degrees for 1 hour.
7. 7
   Will be dark brown on top- test with toothpick.
8. 8
   Make glaze-pour over warm cake with fork wholes poked in it.