Cinnamon Teacake

9 ingredients
8 steps

Ingredients

  • 60 g butter
  • 1/2 cup caster sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup self raising flour
  • 1/3 cup milk
  • 15 g butter (extra)
  • 1 tablespoon caster sugar (extra)
  • 1 teaspoon cinnamon

Directions

  1. 1
    Pre heat oven, 180c.
  2. 2
    Have butter and egg at room temperature.
  3. 3
    Sift flour.
  4. 4
    Cream butter, sugar, egg and vanilla until light and creamy.
  5. 5
    Stir in sifted flour and milk, beat lightly until smooth.
  6. 6
    Spread mixture into well greased 20cm sandwich tin.
  7. 7
    Bake in oven for 15-20 minutes.
  8. 8
    When cooked turn onto wire rack and brush with extra melted butter, sugar and cinnamon.

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