Cinnamon Toast Spread

4 ingredients
4 steps

Ingredients

  • 1 loaf French bread, sliced and toasted (or regular bread)
  • 1/2 cup butter, softened
  • 1 1/2 cups powdered sugar
  • 3/4 teaspoon ground cinnamon

Directions

  1. 1
    Slice and toast the French bread (or toast the regular bread slices).
  2. 2
    Cream butter, sugar, and cinnamon with mixer (or food processor), until smooth.
  3. 3
    Spread on pre-toasted bread (or broil on top of French bread slices, if desired).
  4. 4
    Store in refrigerator, and let soften, before using.

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