Cinnamon Twist

Directions

1. 1
   Put melted butter and sugar in bread pan (8 1/2 x 3 1/2 x 3-inch).
2. 2
   Sprinkle with water.
3. 3
   Divide dough into 3 equal parts. Roll each underhand to long roll 1-inch in diameter.
4. 4
   Braid and place in pan.
5. 5
   Brush with milk.
6. 6
   Sprinkle with cinnamon and sugar. Let rise until doubled.
7. 7
   Bake at 375° for 35 to 40 minutes.