Cinnamon Twists

4 ingredients
5 steps

Ingredients

  • 1 pkg. biscuits
  • 2 Tbsp. butter, melted
  • 1/4 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Roll each biscuit between hands to form 9-inch ropes.
  2. 2
    Pinch ends together to form circles.
  3. 3
    Dip biscuit circles in melted butter, then in cinnamon and sugar mixture.
  4. 4
    Twist biscuits to form figure 8's.
  5. 5
    Place biscuits on ungreased baking sheet. Bake at 425° for 8 to 10 minutes.

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