Cinnamon Twists

Directions

1. 1
   Combine sugar and cinnamon.
2. 2
   Roll a biscuit into a 9-inch rope; bring ends together and seal.
3. 3
   Repeat with remaining biscuits.
4. 4
   Dip each circle in the melted butter or margarine, then in the cinnamon-sugar mixture.
5. 5
   Twist circles into a figure 8; place on greased baking sheet.
6. 6
   Sprinkle with nuts if desired. Bake at 450° for about 10 minutes.
7. 7
   Serve warm.
8. 8
   Makes 4 or 5 servings.