Cinnamon Twists

Directions

1. 1
   Combine flour and baking powder.
2. 2
   Cut in margarine.
3. 3
   Beat eggs slightly with a fork; mix with milk.
4. 4
   Combine with flour mixture to form a soft dough.
5. 5
   Form 10 balls, cover and chill for several hours, I sometimes let them sit in the fridge for night and bake them in the morning.
6. 6
   Sprinkle topping mixture onto working surface.
7. 7
   Roll dough into circle (about 9 inches).
8. 8
   Sprinkle with a generous layer of topping.
9. 9
   Cut into 8 crescents a pizza cutter works wonderfully.
10. 10
    Roll up to form crescents (from outer edge to inside).
11. 11
    Bake at 325 degrees F for 15 - 20 minutes.