Cinnamon Twists

Directions

1. 1
   Combine sugar and cinnamon.
2. 2
   Roll a biscuit into a rope; bring ends together and seal.
3. 3
   Repeat with remaining biscuits.
4. 4
   Dip each circle in the melted butter, then in the cinnamon-sugar mixture. Twist circles into figure eights.
5. 5
   Place on greased baking sheet. Sprinkle with nuts.
6. 6
   Bake at 450° for about 10 minutes.
7. 7
   Serve warm.