Citrus Bubbly

4 ingredients
3 steps

Ingredients

  • 1 14 ounces citrus-infused vodka (Absolut Citron)
  • 12 ounce Chambord raspberry liquor
  • 4 -6 ounces champagne (fill to the top)
  • lemon peel

Directions

  1. 1
    Add Absolut Citron and Chambord to a champagne flute.
  2. 2
    Fill to the top with champagne.
  3. 3
    Garnish with a lemon twist.

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