Citrus Cabbage Grill

Name: Citrus Cabbage Grill
Ingredients: 1/4 cup plus 2 tablespoons frozen citrus beverage concentrate (such as Five-Alive), thawed and undiluted; 1/4 cup water; 1 tablespoon olive oil; 1 teaspoon salt; 1/2 teaspoon celery seeds; 1/2 teaspoon mustard seeds; 1/2 teaspoon pepper; 1 large cabbage, cut into 8 wedges

8 ingredients

3 steps

Ingredients

1/4 cup plus 2 tablespoons frozen citrus beverage concentrate (such as Five-Alive), thawed and undiluted
1/4 cup water
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon celery seeds
1/2 teaspoon mustard seeds
1/2 teaspoon pepper
1 large cabbage, cut into 8 wedges

Directions

1

Combine first 7 ingredients, stirring well.
2

Cut 8 (12-inch) squares of heavy-duty aluminum foil. Place a cabbage wedge on each square of foil. Bring edges of foil up, but do not seal. Pour juice mixture evenly over cabbage, and seal packets.
3

Place grill rack on grill over medium-hot coals (350° to 400°). Place foil packets on rack; grill, covered, 35 minutes or until cabbage is tender.