Citrus Cocoa

Directions

1. 1
   In medium saucepan, combine sugar, cocoa and salt; blend in water.
2. 2
   Cook over medium heat stirring constantly until mixture boils.
3. 3
   Boil and stir 2 minutes.
4. 4
   Add milk; stir and heat to serving temperature.
5. 5
   DO NOT BOIL.
6. 6
   Remove from heat.
7. 7
   Add vanilla and orange extracts.
8. 8
   Beat with rotary beater or wire whisk until foamy.
9. 9
   Serve hot.