Citrus Cocoa Cupckes
10 ingredients
5 steps
Ingredients
- 1 cup all-purpose flour
- 3/4 cup sugar
- 1/4 cup almond milk or coconut-almond blend
- 1/2 teaspoon baking powder
- 4 pinches salt
- 1 1/2 teaspoons cocoa
- 5 tablespoons citron tea Korean *
- juice from 1 cutie
- lime juice A bit of
- icing Pillsbury cream cheese
Directions
-
1Combine flour, sugar, baking powder, cocoa, *Citron tea, and cutie and lime juice
-
2Add milk and stir until smooth
-
3Add salt (masks flour taste, so add more if it still tastes like flour)
-
4Bake in oven at 350°F for 15-20 mins
-
5When finished baking, let cool completely before decorating with icing
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