Citrus Cocoa Mini Cupcakes
10 ingredients
5 steps
Ingredients
- 1 cup all-purpose flour
- 3/4 cup sugar
- 1/4 cup almond milk or coconut-almond blend
- 1/2 teaspoon baking powder
- 4 pinches salt
- 1 1/2 teaspoons cocoa
- 5 tablespoons citron tea
- juice from 1 cutie
- lime juice A bit of
- icing pillsbury cream cheese
Directions
-
1Combine flour, sugar, cutie juice, lime juice, cocoa, baking powder, and Citron tea in medium mixing bowl. Mix until well combined
-
2Add milk and stir until smooth
-
3Add salt
-
4Bake in oven for 15-20 mins at 350°F
-
5When finished baking, let cool completely before decorating with icing
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