Citrus Cream Punch

5 ingredients
4 steps

Ingredients

  • 1 (12 oz.) can frozen lemonade concentrate
  • 1 (6 oz.) can frozen orange juice concentrate
  • 9 (6 oz.) cans cold water
  • 5 pt. pineapple sherbet
  • 1 qt. vanilla ice cream

Directions

  1. 1
    In a large pitcher, combine juices and water.
  2. 2
    In punch bowl, place the sherbet and ice cream.
  3. 3
    Pour juice mixture over the sherbet and ice cream and circulate it until pourable.
  4. 4
    Yield: about 40 punch cup servings.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Elderflower lemonade

Elderflower lemonade

Belvoir Fame

 Orange drink mix

Orange drink mix

TClinics USA

E NOVA 4
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Lemonade

Ryan Orchards

E NOVA 3

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1

Crush, gummy soda bottles, orange

D NOVA 4

Apple 100% Juice From Concentrate, Apple

E NOVA 1

Juice blend from concentrate, orange, pineapple

Winn-Dixie

E NOVA 4

Soda, lemonade

Winn Dixie

E NOVA 4

More Recipes to Try

Tandoori Chicken (Marinade)

17 ingredients

Countrywild Copycat Gourmet Rice Blend

6 ingredients

After Thanksgiving Turkey Soup

8 ingredients

Hush Puppy Bake

8 ingredients

Venison Steak With Peppers & Mashed Potatoes

14 ingredients

Papaya And Mango With Mango Cream

5 ingredients

Old Fashioned Rice Pudding

7 ingredients

Onion Mixture For The Week

9 ingredients

Samoan - Orange Passion Fruit - Ade

7 ingredients

Slow Cooker Chicken Tikka Masala

21 ingredients

Cinnamon Crisps

6 ingredients

Spinach And Feta Quiche

21 ingredients