Citrus Fruit Oil
6 ingredients
6 steps
Ingredients
- 16 fluid ounces extra virgin olive oil
- 2 lemons, washed thoroughly,zest only
- 1 lime, washed thoroughly,zest only
- 1 orange, washed thoroughly,zest only
- 3 -4 sprigs fresh rosemary, rinsed
- 6 -8 peppercorns
Directions
-
1Half fill a bottle with the olive oil.
-
2Carefully insert the zest into the oil, using a skewer to position if the neck of the bottle is too narrow.
-
3Finally, push the rosemary sprigs into the oil- you may find that they float to the top.
-
4Add the peppercorns and then stir the mixture with the skewer.
-
5Seal the bottle and refrigerate for at least 5 days before using.
-
6Keep refrigerated once opened.
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