Citrus Glaze

7 ingredients
5 steps

Ingredients

  • 1/2 c. catsup
  • 1/2 c. orange juice
  • 1/4 c. firmly packed brown sugar
  • 1/4 c. lemon juice
  • 2 tsp. cornstarch
  • 1/2 tsp. grated orange peel
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Combine ingredients in small saucepan.
  2. 2
    Bring to boil and cook, stirring constantly, until thickened and translucent.
  3. 3
    Pour into jar and cover tightly.
  4. 4
    Cool and refrigerate.
  5. 5
    Baste or pour over chicken, ribs or hamburgers.

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