Clafouti
6 ingredients
7 steps
Ingredients
- 3 eggs
- 1 cup flour
- 1/3 cup sugar
- 1 cup milk, boiling
- 2 cups stoned black cherries
- Powdered sugar, for garnish
Directions
-
1In a bowl, whisk the eggs.
-
2Gradually whisk in the flour, then the sugar, and finally the boiling milk, mixing thoroughly.
-
3Let stand for 2 hours to rest.
-
4Preheat oven to 325 degrees F.
-
5Strain batter into a buttered 9-inch cake pan to remove any lumps.
-
6Cover the top with cherries and bake for 35 minutes.
-
7Sprinkle with powdered sugar and serve warm.
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